Tuesday, October 6, 2009

Pumpkin Bread Recipe

Here is my pumpkin bread recipe. I've made it as large loaves, small loaves, and muffins. All fabulous!

I went looking for my pumpkin bread recipe and realize it's one I found on allrecipes.com (my second favorite source of recipes because of the review feature)

Pumpkin Bread

The recipe indicates that this bread tastes better after it has been frozen and then thawed - and it's true. It's why I make big batches to thaw out throughout the year. (And why I stocked my mother's freezer full of pumpkin bread muffins before I moved. How's your stock doing, mom? :) )

Happy baking!

(Don't forget about the cookbook giveway! Deadline to enter is Friday morning!)


  1. I think I might make some of this in the next few days. I think all I need to buy is the pumpkin!

  2. I have an entry request! Easy meals that are good for freezing.

    And another.. soups!!

  3. Mmm that sounds good. I love anything pumpkin. I'll have to check that out soon.

  4. the stock is getting lower but we're not out. i think your daddy took out a whole bag about 2 weeks ago. since you're not here to make the mini loaves what will i do during Christmas for gifts? maybe you'll want to bake if you're able to make it down. then again, maybe i'll have a spurt of energy and make some...i use to do that!